Beef Roast or Pork Loin
Barbeque Sauce
Water
I will put the meat straight into the crockpot, mix about 1/2 jar of barbeque sauce with about 3 times that amount of water and pour over the meat. Cover & cook on Low 6-8 hours or until the meat shreds easily with a fork. Shred all the meat right in the crockpot and mix barbeque sauce in to taste. It usually takes at least another whole bottle or two. Serve on Hamburger buns.
Super easy for large parties!
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First of all,I want to begin by saying, "I am NOT a great cook!" I use short-cuts and as few ingredients as possible and those ingredients are easily found at any local grocery store! I use the crockpot to shorten my time spent preparing meals for my family.I hope you are able to find a recipe or two that will help you get out of the kitchen and spending your time with your family instead of over the stove!
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