1 16 oz. jar salsa
1 can jellied cranberry sauce
2 lbs frozen meatballs
Dump salsa & cranberry sauce in crock pot and stir. It won't really mix but just enough so it isn't a huge chunk. Add meatballs and cook on Low for about an hour. Once cranberries have melted then stir. Cook 2-4 hours total.
Monday, April 5, 2010
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